COVID-19 UPDATES

  • Masks covering your nose and mouth are required for entry.
  • HOLIDAY ALERT: Online Orders will NOT be processed during our closure on November 25 & 26. We will process them as quickly as we can beginning on Saturday, November 27. A reminder: your order is not complete until you receive an email confirming that it is ready for pickup! Thank you! 

 

TOP 21 OF 2021

Dinner Déjà Vu: Southern Tonight, French Tomorrow (Hardcover)

PLEASE READ BEFORE PLACING AN ORDER:

-Please do not come to the store until you get a confirmation email that your order is complete and ready for pickup!

-Please place orders for pre-order titles separately. If your pre-order is placed with other titles, please note that we will add additional shipping fees.

-Women & Children First is not responsible for lost or stolen packages.

Dinner Déjà Vu: Southern Tonight, French Tomorrow Cover Image
$28.95
Unavailable

Description


Southern-born Jennifer Hill Booker traveled to Paris to study French cooking at Le Cordon Bleu College of Culinary Arts only to realize that rustic French and Southern dishes use many of the same ingredients. Using this as the basis for culinary exploration in her second cookbook, the author of Field Peas to Foie Gras uses one list of fresh ingredients to create two meals, one Southern and one French. Combined grocery lists provide time-saving tools for recipes from cocktails to desserts and everything in between, drawing on the strengths of both regions.

Product Details
ISBN: 9781455622924
ISBN-10: 1455622923
Publisher: Pelican Publishing Company
Publication Date: February 8th, 2017
Pages: 208
Language: English