The Development of New Food Products (Hardcover)

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The Development of New Food Products By Reema Reema (Editor) Cover Image
By Reema Reema (Editor)

About the Author

Dr. (Mrs.)Reema is presently working as Guest Faculty, Department of Home Science, Government Degree College, Katra Chuggupur, Sultanpur, Uttar Pradesh. She graduate from the Deen Dayal Upadhyay Gorakhpur University and completed doctorate from Nehru Gram Bharti Deemed to be University, Prayagraj in the year 2020 with UGC NET, JRF &SRF. She has published four research paper in elite national publications and participated many national & International conferences.
Product Details
ISBN: 9781774694763
ISBN-10: 177469476X
Publisher: Delve Publishing
Publication Date: December 1st, 2022
Language: English