Browse Books: Business & Economics / Industries / Food Industry

Running a Food Truck for Dummies (For Dummies (Lifestyle)) By Richard Myrick Cover Image
$24.99
Unavailable
Espresso! Starting And Running Your Own Coffee Business By Julie S. Huffaker, Joe Monaghan Cover Image
$18.95
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The Devil Is in the Details: Mike Rypka and the Torchy's Tacos Story By Don Yaeger (With) Cover Image
By Don Yaeger (With)
$16.00
Unavailable
Not Yet Published
Asian-Cajun Fusion: Shrimp from the Bay to the Bayou (America's Third Coast) By Carl a. Brasseaux, Donald W. Davis, Rex H. Caffey (Foreword by) Cover Image
$30.00
Unavailable
Proverbs 31 Prepper By Annette Reeder Cover Image
$18.99
Unavailable
Standard Perfection Poultry Book: The Recognized Standard Work on Poultry, Turkeys, Ducks and Geese, Containing a Complete Description of All the Vari By C. C. Shoemaker Cover Image
$17.99
Unavailable
Lost Breweries of Toronto By Jordan St John Cover Image
$21.99
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Classic Food and Restaurants of the Upper Peninsula (American Palate) By Russell M. Magnaghi Cover Image
$41.99
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Clarence Saunders and the Founding of Piggly Wiggly:: The Rise & Fall of a Memphis Maverick (Landmarks) By Mike Freeman Cover Image
$19.99
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Feeding Britain: Our Food Problems and How to Fix Them (Pelican Books) By Tim Lang Cover Image
$47.95
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Pinot Girl: A Family. A Region. An Industry. By Anna Maria Ponzi Cover Image
$17.95
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The Lettuce Diaries: How A Frenchman Found Gold Growing Vegetables In China By Xavier Naville Cover Image
$35.99
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