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Business & Economics / Industries / Food Industry

Browse Books: Business & Economics / Industries / Food Industry

Lost Restaurants of Downtown Cleveland (American Palate) (Paperback) By Bette Lou Higgins $21.99 Unavailable	Eating the Present, Tasting the Future: Exploring India through Her Changing Food (Paperback) By Charmaine Brien $15.99 Add to Wish List We can order this for you!	How to Start a Home-Based Bakery Business (Home-Based Business) (Paperback) By Detra Denay Davis $18.95 Unavailable
Bet the Farm: How Food Stopped Being Food (Hardcover) By Frederick Kaufman $27.95 Unavailable	How to Start and Run Your Own Food Truck Business in Tennessee (Hardcover) By A. K. Wingler $24.94 Unavailable	Delivering the Digital Restaurant: The Path to Digital Maturity (Hardcover) By Carl Orsbourn, Meredith Sandland $31.19 Unavailable
Against The Tide: The Fate of the New England Fisherman (Paperback) By Richard Adams Carey $21.95 Unavailable	One Man's Quest to Keep You Safe: Dale Seiberling and Clean-In-Place Innovation (Paperback) By Dale A. Seiberling, Bonnie B. Daneker $29.99 Unavailable	The Lettuce Diaries: How A Frenchman Found Gold Growing Vegetables In China (Hardcover) By Xavier Naville $35.99 Unavailable
The Development of New Food Products (Hardcover) By Reema Reema (Editor) $218.75 Unavailable	Pinot Girl: A Family. A Region. An Industry. (Paperback) By Anna Maria Ponzi $17.95 Unavailable	Fine Dining: The Secrets Behind the Restaurant Industry (Hardcover) By Jack Rasmussen $27.99 Unavailable

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