Browse Books: Political Science / Public Policy / Agriculture & Food Policy

Eating While Black: Food Shaming and Race in America By Psyche A. Williams-Forson Cover Image
$26.00
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Slow Cooked: An Unexpected Life in Food Politics (California Studies in Food and Culture #78) By Marion Nestle Cover Image
$29.95
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Perilous Bounty: The Looming Collapse of American Farming and How We Can Prevent It By Tom Philpott Cover Image
$17.00
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Resetting the Table: Straight Talk About the Food We Grow and Eat By Robert Paarlberg Cover Image
$17.00
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Our Changing Menu: Climate Change and the Foods We Love and Need By Michael P. Hoffmann, Carrie Koplinka-Loehr, Danielle L. Eiseman Cover Image
$21.95
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We Fed an Island: The True Story of Rebuilding Puerto Rico, One Meal at a Time By José Andrés Cover Image
$17.99
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Is Our Food Killing Us?: A Primer for the 21st Century (The Big Idea Series) By Joy Manning Cover Image
$18.95
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Gandhi's Search for the Perfect Diet: Eating with the World in Mind (Global South Asia) By Nico Slate, Anand A. Yang (Editor), K. Sivaramakrishnan (Editor) Cover Image
$29.95
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Healing Grounds: Climate, Justice, and the Deep Roots of Regenerative Farming By Liz Carlisle, Ricardo Salvador (Foreword by) Cover Image
By Liz Carlisle, Ricardo Salvador (Foreword by)
$28.00
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Eating Animals By Jonathan Safran Foer Cover Image
$18.99
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The Eggs Benedict Option By Raw Egg Nationalist Cover Image
$28.59
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Diet for a Small Planet (Revised and Updated) By Frances Moore Lappé Cover Image
$18.00
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